UNO MAS CHAMPAGNE BRUNCHSun 6 DECEMBER 2026 · 11:30 AM to 2:30 PM
at UNO MAS at Centara Grand · 54F · 54th Floor
A seafood and Champagne brunch on the 54th floor of UNO MAS, held the first Sunday of the month, with king crab, lobster, oysters and Chef Borja's giant paella.
Sunday Brunch, Spanish Style
On the first Sunday of every month, UNO MAS lays on a Champagne brunch 54 floors above Ratchaprasong, at Centara Grand at CentralWorld.
The spread leans on the sea: Alaskan king crab, Maine lobster, oysters and caviar, with Mediterranean plates to share and Chef Borja’s signature giant paella. It runs for three hours, from 11:30 to 14:30, so there is time to go back for a favourite with the skyline stretched out through the windows. Halal-friendly dishes are available on request.
Brunch Packages
Prices are per person, subject to 10% service charge and 7% VAT (++):
- ฿3,999++: includes non-alcoholic drinks
- ฿4,455++: includes free-flow drinks, Champagne excluded
- ฿4,999++: includes free-flow Champagne
Children aged 6 to 11 are ฿2,255++ on the hotel’s booking page.
Reserve Your Sunday
Book through the link above, on the hotel’s own booking page. Tables by the window are the first to go, and December Sundays fill early with the festive season.
Planning New Year’s Eve as well? UNO MAS has its own New Year’s Eve dinner on the same floor.
See the full events calendar or more about UNO MAS.
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